Carla Makes Blueberry-Ginger Pie | From the Test Kitchen | Bon Appétit

  • Publicat pe Acum 8 luni

    Bon AppétitBon Appétit

    Durată: 13:15

    The filling for this blueberry pie with ginger will be loose when it comes out of the oven, but as long as you let it rest for the full 4 hours, it will firm beautifully.

    Get the recipe: www.bonappetit.com/recipe/blueberry-ginger-double-crust-pie
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    Carla Makes Blueberry-Ginger Pie | From the Test Kitchen | Bon Appétit

Carla Music
Carla Music

Anyone can make a pieI For real! And if you think you might have HotHands™, blast the AC, make sure the butter is really, really cold before you start, and put on some chill music. Get it, "chill"?

Acum 8 luni
Vincent Mariani
Vincent Mariani

I didn't let it cool overnight and it was still soup inside! That's the last time I ignore Carla's advice...

Acum 3 luni
Ernesta Simkute
Ernesta Simkute

Hi Carla. :) It's Christmas time soon. Could you make a video on Yule Log? Pretty Please!!!!!!!!!

Acum 3 luni
Juan Garnica
Juan Garnica

Put your hands in ice before mixing...

Acum 3 luni
James Haynes
James Haynes

cut the butter into i tbsp chunks and put it in the freezer for ~15 minutes and then use a pastry cutter to mix it into the flour and it will come out perfect every time. even if you have hot hands

Acum 4 luni
Shirley He
Shirley He

hothands TRADEMARK

Acum 4 luni
Halseytrash
Halseytrash

I ran out of Claire's video to watch so I just started founding Claire in the background in the others' videos I am that desperate :)

Acum 8 ore
laineylu
laineylu

carlas personality reminds me so much of my highschool art teacher i love it

Acum 17 ore
Francisca Chaparro
Francisca Chaparro

watching this on pi day haha

Acum 3 Zile
dorkultra
dorkultra

I want to hear more about this giant snake on the deck

Acum 4 Zile
Maddie Marie
Maddie Marie

I wonder why they use lime instead of lemon? I feel like I always see people using lemon with blueberry pie. I’m eager to try lime now

Acum 5 Zile
dietrevich
dietrevich

I do like the recipe but I must say this woman talks way too much non-related recipe stuff and she's obnoxious as hell

Acum 10 Zile
Keona Mudge
Keona Mudge

Loved this! Loved how candid you are!!!

Acum 11 Zile
Erin Senpai
Erin Senpai

Love watching Carla's videos it's great not a big deal talks you threw and reason why love the tips and humor she's amazing i truly hope she knows💜🙂🙂

Acum 11 Zile
taytay swift
taytay swift

carla thanks good video

Acum 14 Zile
Cassidy Rosenberg
Cassidy Rosenberg

Carla is probably my favorite BA person, but everybody is amazing!

Acum 14 Zile
Neon Castillo
Neon Castillo

so the jehova whitnesess are a worldwide thing

Acum 18 Zile
Tyler Shay
Tyler Shay

The penguin metaphor ❤️👌🏾

Acum 19 Zile
T S
T S

I want to hear more about the giant snake on the deck that "took 20 minutes." Took 20 minutes...to charm with a flute? To roast on the barbeque grill? To chat with and catch up? Take selfies together? Also why would this distract one from making pie? Carla, you can't just lead into an exciting story and leave us hanging.

Acum 20 Zile
charliesgotaguitar
charliesgotaguitar

You know what? Carla, I felt so much positive energy when you said "I want people who never made pie to make pie". This is the beauty of cooking. I freaking love it.

Acum 26 Zile
Maria Ysart
Maria Ysart

could i replace the flour with glutenfree flour and do everything the same? its my first time making anything glutenfree and i dont know the difference

Acum 28 Zile
Sara Gregory
Sara Gregory

This makes me want to make a pie

Acum 28 Zile
ninjarevv
ninjarevv

I wish this was my job

Acum 29 Zile
Se Coates
Se Coates

Carla has beat out Andy as my fave ba creator. She's so chill.

Acum lună
Daniela Pagliarello
Daniela Pagliarello

Love BA so much. What kind of aprons do ya'll use in the BA kitchen?

Acum lună
John coles
John coles

Thank you for the video and for the laughs :)

Acum lună
ShapedSilver
ShapedSilver

I'd like to meet one person diagnosed with "hot hands"

Acum lună
Mienna the pie Nana
Mienna the pie Nana

Hey PIE BABIES! We are a fantastic pie making YouTube channel! If you wanna join us to make pies then come and join us!!!! 🤩😍🥰🥳🤪🤯👵🤖

Acum lună
Justin Go
Justin Go

Why didnt she cook the pie base first?

Acum lună
manpreet kaur
manpreet kaur

@carla music.. Whr do u want me put my pie for 24 hrs after its baked? In the fridge or just on the counter.. And what's the shelf life like of this pie..??

Acum 2 luni
Locane256
Locane256

Hahaha poor Carla eating pie by herself because no one is there!! XD

Acum 2 luni
tladybug100
tladybug100

Imagine if Carla accidentally put all the salt in and it cane out salty😂 I wonder if she would have to redo the whole video😂

Acum 2 luni
Gravitation3Beatles3
Gravitation3Beatles3

I was so surprised she swore

Acum 2 luni
Eric Ackerman
Eric Ackerman

Does anyone know if I use store bought dough can I bake it for the same amount of time as Carla says? Also can I switch out blue Berry’s for raspberry’s lol someone respond I want to make a pie

Acum 2 luni
C Fernandez
C Fernandez

It probably tastes ok but this is the worst pie crust I have ever seen on video. LOL

Acum 2 luni
Berra Saral
Berra Saral

But...warm pie is the best pie

Acum 2 luni
cqdude01
cqdude01

My mom used to own a bakery. She never told me pie was hard so I never thought of it that way. I've never made a 'perfect' pie in my life, mind you. If I wanted a perfect pie, I'd go buy one :P I live in a hot and humid part of the world so a thing I do is make pie dough in a double bowl with iced water on the outside.

Acum 2 luni
Yana Elizaveta
Yana Elizaveta

Okay so I’m confused 😂. My grandma taught me to roll the dough out in plastic wrap, so as to not add any more flour. But I hear from many other people that using flour to roll it out is a-okay. What’s better to do?

Acum 2 luni
pangeaforever
pangeaforever

My first impressions of carla were way off, she is so funny! But yeah, that pie looks doable

Acum 2 luni
JEONGHOE
JEONGHOE

crimps? crimped edges? trimmed hotel? trivago

Acum 2 luni
David Rawst
David Rawst

Big Carla fan

Acum 2 luni
exscythed
exscythed

Carla is so cute and charismatic! ^^ I'm watching for her, not for the recipe

Acum 2 luni
Aubrey Cooper
Aubrey Cooper

the pie looked fabulous

Acum 2 luni
ttul007
ttul007

i watched this like 15 times before i made the pie. turned out great!

Acum 2 luni
tatiana schaeflein
tatiana schaeflein

Anyone else realize that Eugene from the try guys used this recipe in their bake off video ?

Acum 3 luni
Dioshana Reyes
Dioshana Reyes

This recipe doesn’t give exact measurements. How do I know what these measurements are?

Acum 3 luni
Miguel Pérez
Miguel Pérez

Dioshana Reyes in the description there is a link to the recipe

Acum 2 luni
SiMasBoyK
SiMasBoyK

jehovah's witness... lol :D

Acum 3 luni
Regan DeHaven
Regan DeHaven

Put the whole thing into the thing.

Acum 3 luni
Árón de Siún
Árón de Siún

Since Mary Berry was mentioned I was so disapointed when she didn't lift it up to scrape the bottom for some asmr.

Acum 3 luni
Melissa Epps
Melissa Epps

😂 Lol I died and felt called out when she said "if you're one of those people who's great at braiding dough, then I don't think you should be watching this channel" because I just made a pie this afternoon and am good at doing things like "braiding dough" but I also love this channel. Just because I'm often asked if there's anything I can't do, doesn't mean I don't also love bon appetit.

Acum 3 luni
NiGHTSaturn
NiGHTSaturn

I just noticed, most aprons your cooks wear are awesome! I've seen some with the BA logo, I wonder if you would consider selling them.

Acum 3 luni
Blair Watson
Blair Watson

hahahaa! MOIST - WORST word of all time

Acum 3 luni
CheriAlli
CheriAlli

Love your videos! I am NOT a good cook...very easily distracted..related so much to what you said about walking away! You make baking a fun and "somewhat" stressless experience...lol.

Acum 3 luni
Bianca Tan
Bianca Tan

Where the ingredients for the pie crust?? When I click the link in the description,it only has the ingredients for the pie filling??!!😡

Acum 3 luni
Michael Tomczak
Michael Tomczak

thanks for making me giggle, I'm not a pie virgin but I still learned something. loosey goosey back at ya.

Acum 3 luni
Natalia Quiroga
Natalia Quiroga

Can it be salted butter??

Acum 3 luni
Tala Akhal
Tala Akhal

"And if you're good at braiding dough, I don't think you should be watching this channel."

Acum 3 luni
Silvia Rodriguez
Silvia Rodriguez

Carla pleas e I have to know what your nail polish is girl I’ve been hunting down a dupe n I can’t find one HELP A GIRL OUT also this pie is beautiful, love you!!

Acum 3 luni
A rebel without a General
A rebel without a General

I made the pie it was amazing the crust was perfect and the taste of the filling was complex. The only things I changed from the recipe from the website was I used an 8 inch pan because its all I got and I was a little short with my lime juice due to very small limes. The only changes I would make if I were to make it again is used more cornstarch like 1/2 cup because when I cut into it four hours later it was swimming in juices.

Acum 3 luni
The Medieval Nerd
The Medieval Nerd

LOL @ "if you are good at braiding dough. Well... I don't think you should be watching this channel." :P

Acum 3 luni
Smoothbluehero
Smoothbluehero

Can I decrease resting time by putting it in fridge?!

Acum 3 luni
hehouston1
hehouston1

The fridge is actually where you really need to rest it. The butter needs to stay cold for ease of manipulation. Good luck!

Acum 3 luni
Aina Love
Aina Love

replace moist with / slightly hydrated :)

Acum 3 luni
Miss Kanye
Miss Kanye

Why does she looks like Sally Hawkins.

Acum 3 luni
me Dunco
me Dunco

Try "hydrated"

Acum 3 luni
Kathrine Sood
Kathrine Sood

“If your good at braiding pie dough, you shouldn’t be watching this channel” well guess I’ll just leave then-

Acum 3 luni
Corey Garrett
Corey Garrett

Best video of Carla yet!!

Acum 3 luni
t raven
t raven

If you have hot hands then I say use tools and or the food processor. They have pastry tools for exactly that.

Acum 3 luni
CCRob720
CCRob720

After cooking this pie. Would a $12-18 Price tag be worth it when cooking 10" to 18" pies?

Acum 3 luni
??????
??????

pinch of cornstarch added to the filling and it will look even better also it keeps the flavour:)

Acum 3 luni
TheDarkwolf9483
TheDarkwolf9483

I absolutely loved this video Carla is so funny and makes me want to make a pie right now!

Acum 3 luni
Vince Egeland
Vince Egeland

CARLA, the BA recipe for the pie crust is magnificent. I knew because of the altitude in Salt Lake City I had to adjust the liquid measurements but other than that it took me 45 mins to make 4 crusts and they turned out excellent. Definitely one of the best crusts I’ve ever made and they turned into wonderful apple and pumpkin pies for Thanksgiving. Thanks Carla and BA

Acum 3 luni
Ernesta Simkute
Ernesta Simkute

@bonappetit It's Christmas time soon. Could you make a video on Yule Log? Pretty Please!!!!!!!!!

Acum 3 luni
c k
c k

Can you weird creepers stop with the creepy comments? I get it. You are fat and lonely and she is making food. Try to control yourself.

Acum 3 luni
Juanfra Ncisco
Juanfra Ncisco

holly mowlie i really want this

Acum 4 luni
Cindy Barg
Cindy Barg

Carla Makes Nail Polish Pie

Acum 4 luni
Donna Lambton
Donna Lambton

Hello, just a question: if you leave the pie to cool overnight, in the words of Mary Berry "soggy bottom"? I don't think it would matter-it would still taste amazing!!

Acum 4 luni
Alain Durkae
Alain Durkae

*M* *O* *I* *S* *T*

Acum 4 luni
Morgan Jarvis
Morgan Jarvis

How dare you ruin a delicious blueberry pie with ginger

Acum 4 luni
Maria Pia
Maria Pia

You're the absolute best! You have lovely energy and really move me to try and practice my skills!

Acum 4 luni
dorkultra
dorkultra

i want to hear more about this giant snake

Acum 4 luni
B_Potassio
B_Potassio

carla is casually hilarious, I love her

Acum 4 luni
solana G
solana G

No, wet is worst

Acum 4 luni
atomly
atomly

There's a snake on my deck!

Acum 4 luni
Keith Hopkins
Keith Hopkins

Carla, you're overtaking Brad as my favorite presenter at Bon Appétit. Love watching and listening to you.

Acum 4 luni
Michael Mc
Michael Mc

I make such a good pie I love my pie..

Acum 4 luni
E. E. Waterman
E. E. Waterman

All right. I love all the Bon Appetit personalities. But I've been completely converted to Team Carla. She's the best! Thanks for the down to earth, non-threatening instruction. I'm baking a god-damned pie for Thanksgiving this year!

Acum 4 luni
boiタル
boiタル

Moist is not that bad, moisten is.

Acum 4 luni
JisooLovelyz MinaTwice
JisooLovelyz MinaTwice

The hot hands guy from cooking class is also mentioned in a how to make pies of Tasty. You can't seem to distinguish what is true in the internet nowadays

Acum 4 luni
xhandhele
xhandhele

Can you use mint instead of ginger and still get the same results, but with a different flavor?

Acum 4 luni
Daniel Peter
Daniel Peter

Can you like a video twice? This had me laughing sooooo hard

Acum 4 luni
Sam Asher
Sam Asher

okay I wasn't gonna make a pie today but guess it's decided

Acum 4 luni
rosemaries69
rosemaries69

Everything seems perfect, but you didn't say how much flour approximately. You said you eyeball the butter, but could we also have an approximate quantity? We beginners need information. What if my dough is too little and I can't make a double crust? Since you mentioned how many tablespoons you added to the dough, I don't get why you didn't mention the previous things.

Acum 4 luni
alifia !
alifia !

people with hot hands are great with breads bc they encourage the yeast to ferment though right?

Acum 4 luni
Tyler Karvonen
Tyler Karvonen

I could literally watch Carla tell us how to wash a car.... I just lover her!

Acum 4 luni
Cody Smith
Cody Smith

Why no blind bake on the crust?

Acum 4 luni
hellistina
hellistina

the music at 9:25 cracked me up

Acum 4 luni
Estie Diel
Estie Diel

is this Dean Winchester porn?

Acum 4 luni
Sabour Mustafa
Sabour Mustafa

You’re gonna bleep that out right??

Acum 4 luni
Ryan Scott
Ryan Scott

I like how they very cleverly attempted to hide that Carla took a bite from her slice of pie. But I saw the spoon. Hahaha

Acum 4 luni
Vedant kale
Vedant kale

So much random talk talk talk talk!!! Please just talk about the recipe and end it quickly please so we can get on with our lives.

Acum 4 luni
YaN8XiaojiE
YaN8XiaojiE

I was thinking about the penguins and then you said the penguins and somehow I felt I could make this.

Acum 4 luni
Juliette Prevost
Juliette Prevost

Everything Carla touches turns to gold 😃 I'm looking for pie recipes for Thanksgiving and OMG I can only imagine how this will taste

Acum 4 luni
Jarrod0067
Jarrod0067

That pie makes me moist

Acum 4 luni
key key
key key

im making this at xmas

Acum 4 luni
Noir
Noir

2:55 Kim Jung-Un just dropped a nuke Me: Oh lemme put dat dough in the freezer first

Acum 4 luni

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